NEET Biology question

BiologyStrategies for Enhancement in Food ProductionNEET

Not in NEET syllabus

The Indian Agricultural Research Institute, New Delhi has released several fortified vegetable crops that are rich in vitamins and minerals. These are I. Vitamin-A enriched carrot, spinach, pumpkin II. Vitamin-C enriched bitter gourd, bathua, mustard tomato III. Iron and calcium enriched spinach and bathua IV. Protein enriched broad beans, French bean, garden pea Choose the correct option:

Answer: (D)

Solution

IARI has released all four categories of fortified vegetable crops — vitamin-A rich (carrot, spinach, pumpkin), vitamin-C rich (bitter

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Question ID VK-123891